Prior to testing the cleaning performance of various cycles, we uniformly soil cookware and dishes, glassware and flatware to check how well each machine removes baked-on, dried-on, burned-on mac and cheese, hamburger, oatmeal, egg yolk, milk and more. In our tests, we measure the capacity of all the racks and trays, and evaluate how easy each dishwasher is to use, load and program. In our most recent test, it took us four months (and over 374 hours) to test 17 dishwashers. Every machine is tested exactly the same way and our tests are adapted from industry-standard methods for more reliable results. If you're doing the work for your dishwasher, that's when you know it's time for a new one.Īt the Good Housekeeping Institute Cleaning Lab, we continually test new dishwashers and countertop dishwashers as they come to market to find which ones perform best. When your dishwasher doesn't work well, though, it's a daily annoyance of pre-washing (and re-washing!) and drying dishes, glassware, cookware and more. You load it with dirty dishes and it quickly turns them sparkling clean. Your dishwasher, when it's working well, is a workhorse in the kitchen you hardly think about. Our new picks include the Sharp Top Control Built-In Dishwasher and HAVA Compact Countertop Dishwasher. We updated this guide in December 2021 to include new winners based on updated testing by Carolyn Forte, Director of the Home Appliances and Cleaning Products Lab at the Good Housekeeping Institute, and removed sold out and discontinued products.
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